Built for how kitchens actually run
Most software in this space is a generic restaurant POS with a tiffin label stuck on. We started from the actual daily loop — prep, delivery, renewals, dabbas — and built the software around that.
who we are
Software for the part of the business nobody enjoys.
TiffinCloud runs the operations side of a tiffin, mess, or home-kitchen delivery business — who's subscribed, what to cook, which delivery goes where, and who still owes money — so the person running it can spend more of the day on the food.
Why this exists
Tiffin and mess businesses tend to run on a mix of a notebook, a WhatsApp group, and whatever spreadsheet survived the longest. That works, right up until a kitchen has more than a handful of regulars — then every skipped meal, late payment, or new customer becomes another thing to remember by hand.
We didn't want to hand that business a repurposed restaurant POS. Restaurants take walk-in orders; a tiffin service manages recurring subscriptions, daily prep counts, and a delivery route that repeats every day. Those are different problems, so TiffinCloud is built around the second one — subscriptions, kitchen prep boards, delivery runs, container tracking, and a customer portal that logs in over WhatsApp instead of a password.
what we believe
A few things we won't change about how this works.
Zero commission, always
Your customers pay you directly, by cash or your own UPI QR code. We charge a flat monthly fee for the software — nothing is skimmed off what you earn.
Your customers, your data
Every customer, order, and payment record you put into TiffinCloud belongs to your business. Export it to CSV whenever you want, no questions asked.
Small kitchens deserve real tools
A one-person kitchen with fifteen regulars shouldn't have to choose between a notebook and enterprise software built for restaurant chains. Same dashboard, whether it's you alone or a team running multiple areas.
Come run your kitchen on it.
Seven days free. No card. Cancel with a tap if it's not for you. Questions first? Write to [email protected].